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Polyphenols are the molecules that make up the tannins in wine
Finish: Touches of fresh fruit sharpness and floral barley
and mature oak with an exceptionally long finish
Spice aromas of red and black pepper mingle with cinnamon and dark chocolate notes
Agua Santa Gran Reserva Cabernet Sauvignon yuzushu Polyphenols are the molecules thatORIGIN CHILE TYPE RED WINE SIZE 750 ML ALC 14. 00% GRAPE Cabernet Sauvignon AROMA AND PALATE: Deep ruby red color. Complex and intense nose, where aromas of red and black fruits, strawberry, blackberry and blueberry predominate, combined with toasted notes, tobacco leaf, and cedar. The palate is elegant, with round tannins and a medium palate, delivering a pleasant and long finish