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Notes: This coffee was crafted in close collaboration with a local wet mill in the Huila Region of Colombia
Flavor Profile: Peanut
Elevation: 1000 MASL
Variety: Ateng
Salted Butterscotch Blend Notes: This coffee was crafted inRoast Level: Medium Coffee: Specialty Single Origin Brazil Processing Method: Natural Region: Carmo de Minas Notes: Canyon Coffee Roasters intentionally selects and roasts a specialty grade coffee from Brazil for our flavored coffees. This clean, medium roasted bean is chosen for its ability to harmoniously blend with the added flavors, creating a coffee first flavored coffee that delights without overpowering the natural flavors of the bean.
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